Discover the best Chicago Deep-Dish pizza

Chicago Deep-Dish pizzerias on the map

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Best Chicago Deep-Dish pizza by city

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Chicago, US

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62 pizzerias indexed

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Chicago deep-dish turns pizza into something you eat with a knife and fork. Built in a high-edged pan, it stacks in reverse: cheese on the dough, fillings next, and a layer of crushed tomato on top so the long bake does not scorch it. The crust is part pastry, buttery and tall enough to hold the whole thing together. Did you know? Most accounts credit Pizzeria Uno in 1943 as its birthplace, and locals are quick to add that the thin, square-cut tavern style is what Chicagoans actually eat most. The spots below are the ones Chicago argues about. For another pan classic, see Detroit-style. We ranked them by what people thought after finishing a slice, not by reputation alone.

Chicago Deep-Dish pizza guides

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Best Pizza in Chicago: Deep Dish, Tavern, Slice Shops

Three styles, three meals. Deep dish is the postcard, tavern is the weeknight default, and a wood-fired Neapolitan scene quietly built up since 2006. Here is where Chicago eats pizza when nobody is watching.

January 8, 2026

Making it at home? Work out the flour, water, salt, and yeast with the Chicago deep dish dough calculator.

Chicago Deep-Dish pizza FAQ

What is Chicago deep-dish pizza?

Chicago deep-dish is a tall, pie-like pizza baked in a high-sided round pan. The order is inverted: a buttery, biscuit-like crust is lined with mozzarella, then toppings, then a layer of chunky tomato sauce on top so the cheese does not burn during the long bake. It is eaten with a knife and fork.

What is the difference between deep-dish and stuffed pizza?

Deep-dish has a single bottom crust with the sauce on top. Stuffed pizza, a later Chicago creation, adds a second thin layer of dough over the cheese and fillings, with sauce spread over that top crust, making it even taller and denser.

How many Chicago Deep-Dish pizzerias does OpenPizzaMap list?

Right now we list 62 Chicago Deep-Dish pizzerias, and the map keeps growing. Every spot is added by someone who showed up and ate the pizza, then ranked by what people who came for the pie actually thought, not by raw star counts.

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Discover the best Chicago Deep-Dish pizza

Chicago Deep-Dish pizzerias on the map

Best Chicago Deep-Dish pizza by city

Giordano’s

Gino's East

Pequod's Pizza

Lou Malnati's Pizzeria

Pizzeria Uno

Lou Malnati's

Labriola

Pizano's Pizza

Pizano's Pizza & Pasta

Vito & Nick's

La Villa

Phil’s Pizza

The Art of Pizza

Zarella Pizzeria & Taverna

Pizza Capri

Michael's Original Pizzeria & Tavern

Barnaby's

Jimmy’s Pizza Cafe

Kitchen 17

Uncle Jerry's Pizza Company

Williams Inn Pizza & Sports Bar

Burt's Place

Coalfire

Pat's Pizzeria & Ristorante

Nancy's Pizzeria

Bungalow by Middle Brow

Bartoli's Pizzeria

Zazas Pizzeria

Milly’s Pizza In The Pan

Palermo's of 63rd

Candlelite

Emmett's

Nino’s Pizza

Crust Fund Pizza

Villa Nova

Obbie's Pizza

Kim’s Uncle Pizza

Pat's Pizza

Louisa's Pizza & Pasta

Novel Pizza Cafe

Beatrix Market

George's Deep Dish

Pizza Friendly Pizza

Pizz’Amici

Munno Pizzeria & Bistro

Professor Pizza

Tony's Brooklyn Pizza

Tano's Pizzeria

Pizza Matta

Chicago Slice

Robert's Pizza

Forno Rosso

WG Pizzas

Italian Fiesta

Angelo's Stuffed Pizza

Louisa's Pizza & Pasta

Emmett's on Grove

Chicago Pizza Factory

Deep End Pizza

Homeslice Pizza

Chicago Deep-Dish pizza guides

Best Pizza in Chicago: Deep Dish, Tavern, Slice Shops

Chicago Deep-Dish pizza FAQ

Cookies first, then pizza