Lou Malnati's Pizzeria
4.4

Lou Malnati's Pizzeria

958 W Wrightwood Ave, Chicago, United States

€€€€ Chicago

Services & facilities

Dine-inTakeaway

Opening hours

  • Mon–Thu 07:00–20:00
  • Fri 07:00–21:00
  • Sat 16:00–21:00
  • Sun Closed
Pizza Lovers say: "The deep-dish pizza, especially 'The Lou', is excellent, rich, cheesy, and flavorful. The buttery crust is a highlight. Expect a considerable 30-minute wait for the pizza."

Reviews

4.4 Good
Based on 15,367 reviews across Google and TripAdvisor
  • 5 10,044
  • 4 3,199
  • 3 1,154
  • 2 450
  • 1 520
  • Amey Joshi 2 months ago
    5.0
    If you’re looking for a great dinner spot in Chicago, this pizza place is definitely worth a visit. It’s a lively place to come with friends or coworkers, especially with all the sports-themed decor around the restaurant. The deep-dish pizza is excellent. It may look small at first, but it’s very filling and packed with flavor. I tried the bruschetta and The “Lou” pizza, and both were delicious — rich, cheesy, and perfectly baked. Highly recommend this place to anyone visiting Chicago or craving authentic deep-dish pizza.
  • Dan T 2 months ago
    4.0
    The appetizer was very good. The ranch sauce is probably one of the best I've tested. The deep dish pizza is good quality. Take into account it takes around 30 minutes to cook, so there is considerable waiting time. The service was excellent. Everyone was super nice.
  • Will Grove 3 months ago
    5.0
    Im from Detroit. I Always make it my business to come to Lou Malnatis Pizzeria when I'm in town I enjoy it over the other deep dish pizza places as well because of its a lighter crust and buttery flaky goodness.. it's normally busy but today wasn't busy at all. I suggest making reservations.I also ordered the lemon pepper wings this time, so hopefully they don't disappoint... I have never had a bad experience from this location in particular. Fod is always fresh and hot..Its about a 30min wait to bake pizzas, so your probably gonna be looking at the appetizers, lol. I grabbed a draft beer (Goose Island Neon Beer Hug) is a good choice if you like IPA's.
  • Damon Phillips 3 months ago
    4.0
    Our first experience with Chicago style deep dish pizza. Friendly staff Reasonable pricing Tasty pizza We tried the classic and were impressed. Very tasty sausage, generous cheese, crispy crust and delicious tomato sauce. Would definitely recommend to a friend. We shared a small- enough if you’re not starving but think a salad or a side would have been enough to fully fill the tank. Get a medium for 2 people if you want leftovers. Thanks for having us!
  • Candice Williams 3 months ago
    5.0
    It was my first time having Lou Malnati’s and my server/bartender BIONCA was excellent. 10/10 on her recommendations and service were excellent. Her knowledge and care with her customer’s was outstanding! I definitely recommend for 1st timers trying deep-dish pizza or local alike she will take care of you. When you stop in make sure you ask to sit in her section! BIONCA will take care of you! I will be back next time I am in town…. because not only the food, “The Lou” pizza with Sausage added was exceptional with but the service was awesome!
  • jakec908
    5.0
    Great pizza ! In town with friends for a event from out of state. We had never been here before and it didn't disappoint!
  • Gl272001
    5.0
    They have the best deep dish pizza in the city. It was so delicious. You can tell they use high quality ingredients. Price is reasonable. The staff were all wonderful, too. I would love to come back for more.
  • seetheworld010
    4.0
    we had a good time and this restaurant came recommended for good pizza. could have used a few more veg's on it but otherwise it was very good. good service. atmosphere was so-so.
  • yogaperson
    5.0
    Well I had never had it and heard so much about the buttery crispy crust of Chicago deep dish pizza so I ordered delivery to my Palmer Hotel immediately upon arrival. So pleased they brought it right to the lobby. My flight was late due to thunderstorms so I was very grateful to get this close to 10pm. Delicious and savory and yes, buttery crispy crust which I found delightful. Yum!!

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