Etica Pizzeria
4.2

Services & facilities

Dine-inTakeawayDeliveryReservations

Opening hours

  • Mon–Tue Closed
  • Wed–Sun 17:30–22:30
Pizza Lovers say: "Neapolitan pizza with a wood-oven glow, delicious straccatella and croquette patata. Some find the dough and price disappointing."

Reviews

4.2 Good
Based on 566 reviews across Google and TripAdvisor
  • 5 387
  • 4 78
  • 3 28
  • 2 13
  • 1 60
  • Up2u 5 months ago
    5.0
    We discovered this restaurant in a rather unexpected way. We had passed by this street many times before, but perhaps because we were always in a hurry, we never really noticed it. One evening, we met a young man outside who was taking photos of the restaurant. I’m not entirely sure if he was a staff member, but he proudly told us that he was working on something for the restaurant and mentioned that it had received a recommendation-type award. That instantly sparked our curiosity, and we decided to give it a try. The quality of the food did not disappoint at all. We visited in the afternoon and were almost the first guests of the day. We were seated close to the open kitchen, and throughout the meal, the staff chatted with us in a very friendly way and patiently explained the dishes. When we wanted to order more food, the staff kindly reminded us that it might be too much for two people. Somehow, my boyfriend and I still managed to finish everything. Probably because the food was just that delicious! We ended up heading home with very full and happy stomachs. It really was a memorable and enjoyable experience, and we’re very glad our curiosity led us here.😃
  • Kayne 10 months ago
    5.0
    Yo, yo — date night vibe, we cruised through the street, To Etica Pizza, where Naples and Adelaide meet. South-east corner, city lights low, But inside it was fire, like a wood-oven glow. We kept it classic, no need to stunt, Margarita pie, got that Neapolitan punch. Mushroom delight, earthy and rich, With a side of green salad that scratched the itch. Drinks were flowin’, sweet and chill, Italian vibes that gave us that Sunday thrill. Dessert came out, cannoli so clean, Tiramisù dream, like a movie scene. The homely feel — mamma would be proud, Staff so warm, like a Napoli crowd. Kitchen crew? Bellissimo, fam — They spin dough and fire like it’s part of the plan. We felt like we flew to the south of the boot, But stayed in the ’Laide, in our Sunday suits. We’ll be back no doubt, with the fam in tow, ‘Cause Etica got that southern soul and Neapolitan flow. Pizza with purpose, love in the crust — In Etica we trust, yeah, in Etica we trust. 🍕💥🇮🇹
  • Z- 95 a year ago
    1.0
    It’s a hard pass for me. Seeing as they claim to make a traditional Neapolitan Pizza, and display their Pizza Verace certificate proudly I expected something that tasted and resembled a traditional Neapolitan Pizza. First signs that things weren’t as they seemed was the pizzaiola’s handy work with the impasto. See the photos for the result that explains their ‘handy’ work. All at an amazing $29.00 for a margarita pizza makes the experience even worse. Staff aren’t very friendly. It’s almost like they are there against their wishes. Oh almost forgot. Pizzaiola took the pizza out of the oven using the peel, then put it on the bench to then pick it up with his hands and put it in the box. Wish I had a video of the pizza holding its shape with only two points of contact. Edit: I’m am very thirsty now. This is a key indicator that the dough hasn’t finished the fermentation process and isn’t mature.
  • Stewart Peace a year ago
    5.0
    Etica was an absolute delight. Being greeted at the start for an 8pm booking, arriving slightly early and although the table wasn’t ready (understandable given how busy the restaurant was) The service was outstanding. (Frederico and team were engaging and attentive) with the food being nothing short of delicious. The straccatella was the highlight of the entrees with the antipasto also fabulous and the central kitchen really makes the restaurant feel like a theatre. We watched as pizza after pizza came out of the amazing white tiled, wood fired oven. Our “Margarita Extra” was phenomenal. Could not recommend Erica more highly. A fantastic experience, will be back.
  • Jenny “JJ” Hendricks 8 months ago
    5.0
    2025 Update: amazing again!! Revisited twice and it was wonderful. Staff welcomed us back and are so kind. Food was fabulous. Feed me menu = wow!!! 2024 Fabulous. So glad we found Etica on our first night here. Our waitress was amazing, friendly and welcoming. Moved furniture outside so that we had our own table. The croquette patata with rhubarb jam and whipped mint mayo (sounds odd but do try it!) was delicious and the pizza was cooked to perfection. Lovely place and highly recommend. Thanks for a great night.
  • Enrico Becker 4 months ago
    5.0
    Little Neapolitan pizza place with a warm, family-style atmosphere and delicious food. Napoletana pizza place that has that genuine neighbourhood vibe, where everything feels simple but done really well. The pizzas are full of flavour. …
  • Enrico Becker
  • Up2u 8 months ago
    5.0
    We discovered this restaurant in a rather unexpected way. We had passed by this street many times before, but perhaps because we were always in a hurry, we never really noticed it. …
  • Up2u 9 months ago
    5.0
    We discovered this restaurant in a rather unexpected way. We had passed by this street many times before, but perhaps because we were always in a hurry, we never really noticed it. … More
  • Bubble_P 5 months ago
    5.0
    I discovered Etica by accident and it was so good. Pizza dough was nice and thin. Although the choice of pasta was limited, the macaroni one was flavorful and nice along with homemade chili oil. The service from the male staff was amazing too! More
  • Marianne33_13
    5.0
    A warm welcome from the owner and his staff to this very cosy and friendly restaurant. We enjoyed a wonderful entre with prosciutto. Main course a salami pizza, perfectly cooked. An Italian wine to merge with the food - I strongly recommend this Italien family restaurant.
  • tonyrT5177KY
    1.0
    I don't normally write reviews but feel obliged on this occasion as my guests and myself had such a poor experience. We had a group of 8 booking and were told on ordering that only 3 pizza doughs were left so some had to order something else on the menu which is disappointing when the attraction of the restaurant was for Pizza. Then went to order a beer and no beers available as it's been a big weekend. Struggle to get a drink of any sort. The food that was served was OK, I think the whole restriction in what we could order, just made the whole experience less than memorable. We won't be going back or recommending unfortunately.
  • Shredder1968
    5.0
    Wow!,This is the place for pizza! second time I have been here and it is the best absolutely the greatest, I am even going to say better than Doc in Carlton.
  • jennyhR3898VL
    5.0
    Glad we found Eticq on our first night in Adelaide as it was fantastic. Our waitress was so friendly and moved furniture outside so that we could have a table tor two. The croquette patata with rhubarb jam and whipped mint mayo (may sound a little odd) but it was absolutely delicious. Do try it when you go. The wood fired pizza was perfectly cooked and really really good. We enjoyed our meal, the exceptional service and evening.
  • Hichapprel
    5.0
    Well we were in Adelaide for the night and didn’t want to have to travel to have dinner. The Etica was just a sort walk from our hotel and we didn’t book. When we arrived they were busy as it was Mothers Day, but we were fortunate enough to get a table. The food and the team were fantastic and the food was so amazing. We had pizza and it was so light and melted in your mouth. Would recommend Etica for an authentic Italian restaurant.

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