Spain Andalucía
Discover the best pizza in Andalucía
Pizza cities in Andalucía
Pizzerias in Andalucía on the map
Explore the mapThe Best Pizzerias in Andalucía
Alimentari
Seville, Spain
Al Solito Posto
Sevilla, Spain
La Trattoria de Tarifa
Tarifa, Spain
Pizzería Al natural y ecológica
Sevilla, Spain
Anca massa
Conil, Spain
Farina 23
Sevilla, Spain
Pinseria il forno
Sevilla, Spain
Naturale pizza bar
Nerja, Spain
Berrinche “Amasa la fiera”
Utrera, Spain
La Teglia - Pizza al taglio
Mairena del Aljarafe, Spain
La Bicicleta Pizzería
Dos Hermanas, Spain
Pizzería Adrián
Palma del Río, Spain
Cheapest Pizzerias in Andalucía
La Talega mediterránea
Pizarra, Spain
Rústica Napoletana
Seville, Spain
Vezzo Lagoh
Sevilla, Spain
Üailló Pizza Lab
Sevilla, Spain
Grosso Napoletano
Sevilla, Spain
Amici Miei
Sevilla, Spain
Maccheroni & Co
Sevilla, Spain
Ricca
Sevilla, Spain
Alimentari E Diversi
Sevilla, Spain
La Bambina
Sevilla, Spain
Berrinche
Sevilla, Spain
L'Oca Giuliva
Sevilla, Spain
Andalucía brings southern sun to pizza, and Seville leads the way. In a region known for olive oil (Spain is the world's largest producer, much of it pressed here) and ripe tomatoes, the building blocks of a good pie are local. The city runs wood-fired Neapolitan rounds and lighter contemporary dough, eaten the Andalusian way: late, social and unhurried. Expect generous olive oil, sun-driven toppings, and pizzaioli taking ferment and flour seriously. These are the Andalusian spots we rank highest, ordered by what people who came for the pizza actually thought.
Pizza in Andalucía: frequently asked questions
How many pizzerias does OpenPizzaMap list in Andalucía?
Right now we list 24 hand-picked pizzerias across 10 cities in Andalucía, and the map keeps growing. Sevilla has the largest selection so far. Every spot is chosen by people who care about the pizza, not pulled from a star-count leaderboard.
Where should I start with pizza in Andalucía?
Sevilla is the easiest place to begin, with the most spots we list in Andalucía. From there, work outward to the smaller towns nearby, where some of the most interesting dough sits far from the tourist track. We order every list by what people who came for the pizza actually thought, not by the longest line.