Margherite Pizze Popolari

Reviews

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  Enrico Montefusco 4 years ago

  5.0

  In my opinion the best pizza in town. A few other types of food are served but if you go here pizza is a must. Amongst the normal pizzas you can find some gourmand specials that have won me. The edge of the pizza is quite thick, and if you want you can also order some sauces you can dip it in. Because all of this it is usually fairly crowded, my advice is therefore to phone ahead to reserve your table.

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  Nina Haas a year ago

  1.0

  Not gluten-free-friendly. Don't even think about coming here. They don't even serve salad. There is not a single gluten free dish on their menue.

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  Matteo Piovacari 2 years ago

  4.0

  Very good pizza!

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  Stefano Ferraresi 6 months ago

  5.0

  After a long time I managed to go there....the best pizza I've ever eaten and I didn't get the classic ones. I got the Cado dal Pero and my son the Stelvio....perfect combinations....not to mention the dessert...I love the Portuguese milk, this was delicious.....compliments to everyone....friendly and kind....I think I'll go back to try other special pizzas

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  valentina borghini 5 months ago

  3.0

  I went to this pizzeria with some friends. The pizza wasn't bad, but it was cold. You can choose between two types of dough: classic or whole wheat. The idea of ​​serving sauces to eat the crust of the pizza (for a fee) is nice. I don't like places full of tables, literally one next to the other, and that when you book give you a time limit for being seated; for example, I had a table from 7:45 PM to 9:30 PM. It feels like an assembly line, with waiters constantly harassing you, trying to take everything off your table, even your glasses, which smelled like dirty dishcloths. I recommend it for very young people; I'm fifty, and I prefer traditional places where you can dine in peace.

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