Giulietta

Reviews

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  Viviane Tran 2 months ago

  5.0

  Went here to celebrate my birthday and Giulietta was a pleasant experience and served amazing food. Had a surprisingly very nice experience sitting at the counter. We originally wanted to sit in standard seating but booked counter because that was all that was available, but ended up being a great choice. Food was amazing, we got the grilled octopus, ravioli, and cacio e pep. To top it off we got to see the amazing chefs cook and plate all the dishes. Service was excellent, we felt very well taken care of and welcomed. Definitely looking forward to coming back and trying their other dishes.

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  Alicia E 4 months ago

  5.0

  First time dining at Giulietta and it was a wonderful experience. Polite and friendly staff. The attention to detail and intentional decisions made really elevated the dining experience. We ordered the burrata, calamari fritti, agnolotti, and l’amentea pizza. All dishes were lovely and I would order them all again. The burrata and grapes were a lovey delicious pairing. The calamari was done perfectly and the aioli was absolutely delicious. The agnolotti was a delightful surprise, both interesting and tasty. The pizza was great!

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  Theresa 2 months ago

  5.0

  Beef tartare melts in your mouth. It is prepared in a way that is easy to pick up and eat and the truffle flavour is wonderful. Hokkaido scallop crudo is a fresh dish with fresh ingredients but flavour was lacking comparatively. La Valentia - Neapolitan crust is excellent and chewy. The sausage packs a punch in terms of heat and salt. It goes well is the tomato sauce and roasted garlic. Seafood pasta is cooked to al dente. It’s light and full seafood and juicy tomatoes. Romanesco cauliflower is so unique; it’s green and chopped into tiny florets and roasted with crunchy almond pieces which makes it delightful. Torta della nonna is like a light butter tart except with honey, pine nuts, and mascarpone cream. I highly recommend it. Tiramisu was nice (and big) but it was no contest against the torta della nonna.

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  Mehdu Farrokhinik 2 months ago

  5.0

  One of the best Italian restaurants in Toronto. The atmosphere is stylish but still warm and welcoming. The pasta was outstanding – perfectly cooked with authentic Italian flavors. The ingredients tasted very fresh and the presentation was beautiful. The service was also excellent; the staff were professional, friendly, and very attentive. The wine selection was great and paired perfectly with the food. Overall an amazing dining experience. If you love real Italian cuisine, Giulietta is definitely a must-visit in Toronto.

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  Aldrin Taroy 4 months ago

  5.0

  We celebrated my wife’s birthday at Giulietta and had an amazing night. The space is cozy but lively, the service was excellent, and everyone was friendly. We reserved bar seats since no tables were available and ended up loving it. Watching the cocktails being made really added to the atmosphere. We ordered the beef tartare, fried olive and sausage ascolana, roasted squash with brown butter and sage, and of course the cacio e pepe. We also added the pan roasted pork chop, which was honestly one of the best things we’ve ever eaten. The photos don’t do this place justice. Everything was delicious and completely worth the hype. This is easily our new favourite Italian spot in the city. Thanks to the team at Giulietta for a wonderful night.

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