Apizza Scholls empezó como la panadería de masa madre con horno de leña de Brian y Kim Spangler en la Scholls rural de Oregón, donde las pizzas de su día libre acabaron en un local que los clientes comparaban con New Haven; el condado los echó por la normativa de suelo y en 2005 se mudaron a Hawthorne. Spangler amasa a mano, sin nevera y con fermentación larga sobre una fórmula de baguette, y copió de L&B Spumoni Gardens, en Brooklyn, poner primero la mozzarella en lonchas y la salsa de San Marzano encima. La regla de la casa es tres ingredientes como máximo, no más de dos de carne, para que cada pizza de 18 pulgadas se cueza pareja.
Servicios e instalaciones
Comer en el localPara llevarA domicilio
Horario
- lun–dom 17:00–20:45
Fotos
Reseñas
4.5
Buena
- 5 1,993
- 4 348
- 3 139
- 2 56
- 1 96
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Dre Chan 7 months ago4.0
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HML 7 months ago4.0
Checked this place out recently. Went with some classics but next time will try out their specials. Great service and only about 20min wait time. We went for a nice walk around the neighbourhood was great. Honey available either hot or regular. The music on background was great.
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Sok Sahas 4 months ago5.0
Love the place. Great pizza. Great option. The house cured bacon was excellent. The pizza is huge, fresh and hot from the oven. The dough was very soft and bubbly as well.
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noyan 6 months ago5.0
Really good pizza. The flavor, texture, and dough are amazing. A perfect blend of flavors and a fantastic taste. If you're visiting Portland, you should definitely go. The wait is a bit long, but it's well worth the wait.
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Al Nazari 6 months ago3.0
Absolutely over rated! Limited menu with boring pizza options. Beer was good. The vibe is low key and does not match the hype! Bring down your expectations heading there. The servers were nice and the food was ready quickly. I new to add more exciting options to their menu rather than jusy exciting description!
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Chrys Muum 3 months ago5.0
We got two pizzas (and took the left overs for later) The PB&J: pineapple, bacon, jalapeños & …
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Rosia B. 7 months ago5.0
Great people, great pizza! Came here at 5pm on a Monday and we didn't wait too long to get a table. I would definitely recommend showing up earlier to secure a spot. The portions are huge so you could definitely share a pizza or a salad among a group of 4.
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Soban Shah 4 months ago5.0
Came here for a late night dinner with the whole family while on a trip to Portland and WOW this was the best pizza ive ever had outside of Chicago and NY. Super flavorful, rich, yet light and airy on the dough. The best part was that I
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Sam 2 months ago3.0
Every city I go to I'm on the lookout for a NY style slice of pizza. So needless to say when I heard about Apizza Scholls along with all their accolades I had to give them a try.
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William Stewart 5 months ago5.0
Great pizza place. The high ratings doing lie. I had no intention of eating the entire thing but it was that good. Got the 12" pepperoni and sausage.
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il0ve2snax a month ago5.0
We were seated right away on a very lively Friday night. Waiters are super friendly, we were first helped by one of the guy waiters (didn’t get his name) he was very nice to explain the menu to us, what’s popular, etc. We inhaled the Caesar
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Brad Lyons 2 weeks ago3.0
Pizza is great, one of best pizza shops in Portland. Word of caution don’t go near the end of shift or they will rush you out. We called in advance, got their last seating time and were in before it, but they still rushed us… This was s
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ADZ-Dozer5.0
Great Caeser salad Amazing pizza Caring, intuitive service 10 minute wait for a table
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genefromo5.0
There's always a wait. But there's a reason it's always crowded; it's simply the best New York style pizza on the West Coast.
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rspswrl4.0
No wait on a recent Friday evening. We shared a fantastic Caesar salad, a bowl of olives, and a build your own pizza. The pizza was fantastic, my favorite kind of crust. My only complaint is that the music was very loud, which made conversation difficult. We visit Portland at least once a year, mainly to overeat and rarely return to restaurant because there are so many choices. If I lived in Portland though, I would probably return.
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LOVEISALL71.0
Found hair on my plate. No response from the restaurant about that. Been a patron for years and years. I'll be going to Ken's pizza from now on
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CarlR8805.0
Pizza done to perfection. I searched all over the country, from Chicago to NYC. I do believe I’ve found my favorite all-time pizza. Goof folks, great toppings. 35.00 bottles of wine. Cold beer. Fun!
