Services & facilities
Dine-inTakeawayReservationsOutdoor seating
Opening hours
- Mon–Tue Closed
- Wed 17:00–22:00
- Thu–Sat 12:00–14:00, 17:00–22:00
- Sun Closed
Photos
Reviews
4.2
Good
- 5 3
- 4 10
- 3 0
- 2 0
- 1 1
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SmallHandsAsian 4 months ago5.0
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Oliver Kutza 6 months ago5.0
This is a lovely Italian restaurant. The pizza was tasty. It is a napoletanian style pizza (thin and soft dough) and as such a great one. We enjoyed the selfmade lemonade aswell. The staff was very welcoming and friendly. Communication in English was possible to some extent and an English menu was provided. Overall it was a very enjoyable dinner.
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이현미 (ddazzi) 3 years ago5.0
The pizza I enjoyed during my last trip to Fukuoka was memorable, so I visited it during this trip. I couldn't make a reservation for lunch, so I went without a plan, but luckily I sat in the last seat. I ordered today's pasta and large-sized Margherita pizza. I have traveled to Italy twice, but this pizza is more delicious. Last time, I couldn't eat pasta because it took 2 hours, but this time I tried it because I heard it took 30 minutes. It was a ragu meat pasta, which was a luxurious taste that I could never make at home, and the spaghetti noodles were so chewy. I'd like to visit again on my next trip. Actually, I want to go there this evening as well.
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Shane Foran 8 years ago5.0
Easily one of the best pizzas we've had outside of Italy. The base was light and tasty. Desserts were very good also. Staff were some of the friendliest and welcoming people we've met on our trip and we had a great evening. A real gem in Fukuoka!!
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brett fried 2 years ago5.0
We tried a couple other pizza places first but our dog wasn’t allowed so we were very happy when this one had a table for us outside. The prices were very reasonable with some homemade drinks and cured meats, along with some very creative dishes. The restaurant is Vera Pizza certified which means its pizzas are prepared with similar ingredients and style to original Napoleon pizzas. And as a lover of pizza I’ve traveled all over the world and to Napoli to satisfy my desires 😆 But this cook was clearly a master of his dough and wood fired oven. The pizzas were incredible with a perfect balance of toppings and flavor. The crust was charred to perfection but still chewy and rich. Even within Japan I’ve had many pizzas and I would say this pizza is definitely at the highest level. Next time we visit we will definitely return!
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wxmath4.0
Great pizza, picked it because it has been certified by Napoli as authentic. It didn't dissapo. The difference between the DOP margherita and regular margherita was not noticeable so maybe save some money ang get the regular. I also got the seafood salad and olice appetizer. Both ok but the seafood was basically octopus and chopped tomatoes in olive oil. I didn't give it 5 stars only because the ambience was not specia, a little cramped. Luckily I went on a Monday night, I can imagine the weekend being packed and service slow. But, for an authentic Napoli pizza, you won't be disappointed.
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thomas_san824.0
I went here as i knew it was a pretty famous pizzeria in the area. And i was pleasantly surprised , pizzas were good, the only problem was the service, that was a little slow, there was a lot of people wanting to eat pizza but not so many waiters to serve at the tables.
