Services & facilities
Dine-inTakeawayReservationsOutdoor seating
Opening hours
- Mon–Fri 16:00–22:00
- Sat–Sun 11:00–15:00, 16:00–22:00
Photos
Reviews
4.4
Good
- 5 656
- 4 146
- 3 64
- 2 18
- 1 33
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Mandy 4 months ago5.0
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GTownJenny 9 months ago5.0
This gets so hard. As I’ve said, I think Google should change their rating system. I’ve been here a couple of times. Always good fun and nice atmosphere. I would probably rate the pizza a 4.4 if we had a rating system. I definitely think some of them could have benefited from a balsamic drizzle or a little added punch of flavor. The pasta was really good even though it didn’t look like much. All in all, it’s another Austin must try
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Kenny Kahle 4 months ago4.0
Finally made it here after many attempts but finding no parking or having incredibly long waits. This place is always way crowded. But understandably so, the pizza was killer. Everything we ate and drank was spot on and had a great experience. The service was a tad slow but it's expected as such a crowded spot. Would recommend but come at off hours.
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Elizabeth Shaw 3 months ago5.0
First visit to Bufalina and I’m honestly blown away. I don’t eat out much because I have very high standards for food and service — and most places disappoint. This did the opposite. Everything was phenomenal. Fresh, clean, incredibly well-done, and clearly made with quality ingredients. No heavy, greasy, “why did I eat that” feeling afterward — which almost always happens when I dine out. I left feeling great, not bloated. The flavors were on point. The execution was flawless. The whole experience felt intentional and high-quality. Coming from a trainer/coach who’s basically a food snob — this gets my #1 recommendation in Austin so far. I’ll absolutely be back. 🔥🍕
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Jennifer La 2 months ago5.0
We came here on a Monday night to celebrate a friend’s birthday. THE FOOD DRINKS AND SERVICE 10/10! Pizza tasted phenomenal. We will come back so I can take photos. We got the VODKA, MUSHROOM and two other pizzas I can’t remember the names. We killed it. Appetizers salad and bruschetta delicious. The zero free drinks are great and looks pretty. Dessert, ice cream with px sherry and sorbet yum! Thank you for accommodating us and providing us with some good memories. The receipts come in vintage books. We got a funny one 🤣. Great times.
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tjenningshill5.0
The food was amazing and the service impeccable. We went to the original location and there was a line just to wait. Everything was super clean and very tastefully decorated. I can’t recommend the food enough. The Bibb salad was delightful, I had the marinara pizza and it was so delicious. We also had a great bottle of wine; choose the gamay in the menu.
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ToTNandBeyond2.0
I got the potato pizza and it was so salty that it was inedible. The salt was concentrated in the middle, so I could only eat the crust.
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CharlieinTexas5.0
Great dinner experience. Clinton (see photo) was an engaging server, with excellent recommendations. Delicious green bean salad and home made pasta. Prosciutto and arugula pizza was perfect! Lemon sorbet a great, simple way to end the meal - refreshingly tasty. Thanks Clinton! Only thing I’d change … heavy metal and/or rock music not a good fit for an already somewhat noisy restaurant.
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TaylorAslin4.0
This is a great place to go for an elevated pizza experience. Bufalina never disappoints with a new seasonal pizza each time I visit. The wine and appetizer selections are the perfect accompaniment to the pizza!
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BreadmanAustin5.0
Went here for lunch as my first visit and shared the House Burrata and the Calabrese pizza. The burrata was outstanding and showed the delicacy and freshness of being made in house. The pizza was excellent, with high quality ingredients, excellent dough, and excellent oven management and technique. Note: most American pizzarias run their wood fired ovens too cool. This oven was close to 900 degrees, resulting in an appropriate 90 second pie! Kudos to the pizzaiolo. House wine is good. Highly recommended.
