Assaje

Reseñas

• 

  Paddy O'Connell 8 months ago

  5.0

  Excellent pizza here. Very popular with locals. We came here on a Friday night and they were able to accommodate us. Pizzas we had we around €12 and we had 500ml of house wine for €8. Friendly service and we got free shots at end of meal. Very good pizzas that you could see them making in the kitchen using pizza ovens.

  vía
• 

  Emanuele Mangialardi 7 months ago

  5.0

  Great pizza! We wanted to try some different and ended up picking the Cantabrico and Nduja with sausage. Both were tasty and perfectly cooked, slightly wet in my case. Complimentary prosecco little cup in the beginning and limoncello at the end make the experience very nice.

  vía
• 

  David Suss 7 months ago

  3.0

  We ate here on Friday. When we arrived, we were unable to get a table despite having made a reservation two weeks in advance. It was a birthday celebration, which is why we booked so early. The waiters informed us that they generally do not take reservations on weekends, even though the reservation had been confirmed by phone two weeks earlier. We were then given a table outside on the terrace. The patio heater kept us warm, but unfortunately the atmosphere was not very pleasant. The welcome drink was sparkling wine in a paper cup. A very nice gesture, but not very tasty. Two of the waiters were very unfriendly. No communication, no thank you, and no please. Food was "slammed" onto the table. Now for the most important thing and the savior of this review: the pizza (Margherita) is very, very good. I can only recommend it. The house wine is sparkling, okay in taste but far from good. But okay for the price if you don't have high expectations. At the end, you get liquor and gummy bears again. I can't recommend the liquor, they all taste so artificial and just not good at all. Overall, it's best to order a pizza with beer or a soft drink and have no expectations of service or ambiance, then you can definitely give it a try. Or order takeout. The pizza is worth it.

  vía
• 

  Amin Entezari 6 months ago

  4.0

  We ordered the pizza mortadella e pistacchio and the melanzane e polpette. Both were good, but the melanzane e polpette felt a bit heavy because the eggplant was fried. Overall, nice flavors, but a lighter preparation for the eggplant would make it even better.

  vía
• 

  Mattea M 3 months ago

  5.0

  Quick service and great pizza! They gave us complimentary fried pizza dough with nutella and homemade limoncello samples to try after

  vía
• A

  Anonymous

  In my opinion the best Neapolitan pizza in Milan, but yesterday you messed up, the air conditioning wasn't working and it was tough and the pizzas weren't as good as usual.Read more

  vía
• A

  Anonymous

  We had dinner at Assaje in Milan, and what a delicious time! From the moment we arrived, we were welcomed like family members: a smiling staff, very attentive, who immediately puts you at ease. Andreas, the maître d', advised us with great kindness to choose the perfect dishes. The service, as fast as it was attentive, and generous and tasty dishes made this dinner a real treat. And to top it all off, the house offered us a dessert and a digestif—an adorable gesture that made the evening even more memorable. A place we recommend without hesitation! Georges and FannyRead more

  vía
• A

  Anonymous

  Incredibly delicious food. The pizza is amazing, and the customer service is great. Compliments from the house/chef. Highly recommend!Read more

  vía
• A

  Anonymous

  The pizzas are excellent (there were nine of us and we tried various types). The manager was outstanding; despite the high influx of customers, she managed to maintain control of the entire dining room with great professionalism. The waiters were very prompt.Read more

  vía
• A

  Anonymous

  Today I ordered buffalo mozzarella for lunch, I am a connoisseur, and it was a huge disappointment; it was the same as the one from Esselunga. I beg you, gentlemen, improve these products, for heaven's sake. The pizza is okay.Read more

  vía