4.5

Il Piccolo Biondo

Passeig Marítim 246

€€€€ Napolitana contemporánea #16 de 41 en Cataluña

Cómo llegar

Servicios e instalaciones

Comer en el localPara llevarReservasTerraza

Horario

lun Cerrado
mar 19:45–23:00
mié–jue 13:00–16:00, 19:45–23:00
vie–sáb 13:00–16:00, 19:45–23:30
dom 13:00–16:00, 19:45–23:00

Fotos

1 / 12

Pasta increíble, ingredientes frescos y personal amable. Para una persona que dejó una reseña, la pizza estaba un poco demasiado picante.

Reseñas

4.5 Excelente

Basado en 1096 reseñas de Google y TripAdvisor

5 11
4 0
3 2
2 2
1 2

Markus Perttala 7 months ago

5.0

Nice place! The pizza was a bit too spicy for me but it was good otherwise and the spagethi bolognese was really really good!

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Lobna Abdelaziz a year ago

5.0

I had the best truffle mushroom risotto I’ve had in my life in this restaurant! Impeccable food, great servers and service, and overall perfect experience. They went out of their way to accustom our non-alcoholic drinking needs, and made us great cocktails. Would definitely recommend!

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Fanny GEX a year ago

5.0

We went there with friends and our kids, pasta, pizza and even salad are amazing. Ingredients are super fresh and tasty and on top of that, employees are super nice and attentive to our needs. Thanks a lot for this amazing moment and delicious food.

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Adam Komůrka 3 months ago

5.0

I write reviews only when I’m truly impressed or convinced. Today, I was amazed and I would love to eat there every day. Thanks!

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Kirabani 9 months ago

5.0

Incredibly Good food, the pasta was amazing. Lovely place and athmosphere. Very friendly and helpfull staff, fast with food! Amazing sangria.

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EJW45 hace 5 meses

1.0

Arrived at restaurant, looked lovely, nice atmosphere, first impressions very good, friendly staff. Ordered our food & drinks, order was repeated back, main course pizza diavola & a carbonara. Starters came, all good. Mains came, diavola pizza & carbonara pizza, (however I had ordered carbonara pasta). Politely said it wasn't what I ordered, asked for it to be changed to be told would have to pay for pizza. Its rules that waiting staff repeat order back, which did happen but just saying carbonara, not carbonara pizza. Manager came over, said we have to pay for it. He also said "its just the same as what's in carbonara pasta" I understand that but was not what I ordered & carbonara pizza doesn't appeal to me. Then to be told "Rules are rules you'll have to pay for pizza". At that point we asked for diavola to be boxed up & left as his attitude was terrible. As a bar, restaurant manager the way this was handled was completely shocking. Terrible customer service. To make it worse we were here for our wedding anniversary dinner & last night of our short break

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