Au Caruggiu
4.1

Au Caruggiu

Via Ferdinando Isola, 12

AVPNVera Pizza Napoletana

Servicios e instalaciones

Comer en el localPara llevarReservas

Horario

  • lun 11:00–15:00, 19:00–00:00
  • mar Cerrado
  • mié–dom 11:00–15:00, 19:00–00:00
Deliciosa pizza tonno e cipolla y opciones sin gluten. El servicio puede ser lento, pero el personal es amable.

Reseñas

4.1 Buena
Basado en 2544 reseñas de Google y TripAdvisor
  • 5 1,308
  • 4 755
  • 3 281
  • 2 79
  • 1 121
  • dani morant 5 months ago
    5.0
    Awesome Pizzas and great service
  • Antónia Ambrus a year ago
    5.0
    A very lovely restaurant in the middle of the center. You can ask for an English menu. The staff is friendly, the food is delicious.
  • Tim Brown 3 years ago
    5.0
    The restaurant has a pleasant interior decorated presumably with local art and ceramics. I had a good tonno e cipolla pizza, a dessert, half a bottle of wine and a coffee for 27 euros.
  • Edu Alcaniz 4 years ago
    4.0
    The service is very quick and very helpful and polite. The food is good, many pizza choices. The prices is average
  • A.J. Blijleven 10 months ago
    4.0
    Very good restaurant with almost everything we would eat they could make it gluten-free, from starters, main menu, and desserts. Friendly atmosphere and staff, although they speak not really good English, but they can explain a lot about the food.
  • Wendy Vitale 2 months ago
    5.0
    We went two times in 5 days it was so good. The sesame flathead that they bring is outstanding. We had pizza, vongole, local fish and spaghetti mista. The owners are very kind and even made a special flatbread with New York spelled out for my husband.
  • Anonymous
    HIGHLY RECOMMENDED ! Started with a caprese salad with perfect mozzarella, accompanied by very good quality olive oil and balsamic vinegar. The main dishes were two gluten-free pizzas, chosen out of a list of dozens different ones. Each and every one of them can be had the traditional way or gluten-free. A good wine selection, and they also offer two different gluten-free beers. Great and friendly service on top, and very reasonable prices. The place was packed (on a Sunday night, mostly local clientele), so I would recommend to reserve a table.Read more
  • Anonymous
    Last night I went to this restaurant with my husband and three couples of friends. I had an excellent pasta with fresh tomato and salted ricotta. Everyone else had the seafood pasta or the pizza and they were satisfied. The pizza is very thin. Before starting, they also brought us a delicious sesame focaccia. Fast service even though the restaurant was packed. I recommend itRead more
  • Anonymous
    Truly fantastic for those who, like me, have celiac disease! Wonderful seafood fry, light, crispy, abundant, and fried to order, and then the desserts... the cassata with zibibbo.... Delirious! The Santa Maria al Monte amaro to finish is perfect!Read more
  • Anonymous
    The restaurant was recommended to us by a girl who was running on the beach, whom we stopped in search of suggestions from locals. Excellent advice. Super dinner and very courteous staff. The note of super merit: most restaurants stumble on desserts (always the same ones, often not homemade and blah blah blah). Here they are original, homemade and EXCELLENT.Read more
  • Anonymous
    I must preface that they write on the menu and on their website that you wait a bit, so we ask about the wait times. We are told 40 minutes: okay, acceptable. We sat down at 8:30 PM, the appetizers for 4 people arrived at 10:47 PM. Mine at 10:58 PM. Result: headache and stomachache. We would have left, but it was Saturday night... I believe such a long wait time is not acceptable.Read more

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