Locanda Busento
4.0

Locanda Busento

Fürstenrieder Str. 277, 81377 München, Alemania

Services & facilities

Dine-inTakeawayReservations

Opening hours

  • Mon–Sun 12:00–23:00
Charming, spacious interiors and a slice of Italy. Booking ahead is wise.

Reviews

4.0 Good
Based on 4,626 reviews across Google and TripAdvisor
  • 5 2,993
  • 4 816
  • 3 301
  • 2 189
  • 1 327
  • Dan Matutina 11 months ago
    5.0
    Locanda Busento Pizzeria offers a slice of Italy in the heart of Munich. The spacious interiors evoke the charm of traditional Italian shops, warm, inviting, and full of character. It’s a popular spot, so booking ahead is wise, especially
  • Liridon Rama a month ago
    4.0
    The food was great, the service not so. Kinda slow and careless. Overall the staff is welcoming. Pizza was delicious, tiramisu even better.
  • Vitalii Kravets 7 months ago
    5.0
    Pizza is the best you will find in the South of Munich. Pasta was disappointing at times, just take pizza ;) Service depend on the waiter, some are friendly, fun and entertaining to kids, other are grumpy.
  • H a year ago
    4.0
    Ordered the margherita pizza and tiramisu which were pretty decent. There is chili and garlic oil at the tables that is very good. It took really long to find the waiter to settle the bill. They are very busy, and it’s probably better to
  • Marco Jason Lim a year ago
    4.0
    Supposed to be the best pizza in munich but coming from the US.... not very impressed. They do have truffle and ham pizza but it was ok... nothing that blew my tastebuds away.. but the preparation and cooking techniques were impressive just missing the flavor... maybe too basic for me
  • I5767GOnatalian
    5.0
    This was our second visit and I this is one of the best gluten free pizzas I’ve had! The service was great ( although super busy) , our waiter spoke Italian ( yes it is an Italian restaurant but we all know that it is not the case all the time when staff speak the language!) so it was nice to practice my Italian a bit :) we will be back 👌🏻
  • Anonymous
    We had dinner in this restaurant pizzeria invited by friends for our last night in Munich. The pizza is pretty good and the service fast. I did not appreciate the fact that payments with the pos are not accepted but only in cash. As the restaurant compared to our hotel is located on the outskirts, our request "can you kindly call a taxi?" was answered rudely "that they do not have mobile phones for taxi calls". Lack of courtesy and lack of professionalism.Read more
  • Anonymous
    This was our second visit and I this is one of the best gluten free pizzas I’ve had! The service was great ( although super busy) , our waiter spoke Italian ( yes it is an Italian restaurant but we all know that it is not the case all the time when staff speak the language!) so it was nice to practice my Italian a bit :) we will be back 👌🏻Read more
  • Anonymous
    I confess afterwards that I was seduced by the positive reviews and ignored the warning voices. The resulting expectation fizzled out after a short time like a badly risen yeast dough. At the entrance, the scenery presents itself quite auspiciously at first: bustling hustle and bustle, lively volume, the pizza iolo stroking his oven, and dough pieces landing on plates in a brisk stream. This atmospheric stage creates a Mediterranean promise – which unfortunately is not kept. However, disillusionment sets in culinary and organisational terms. While pasta dishes – elementary in every Italian repertoire – only found their way onto the table after almost an hour, pizzas did not even hit guests until about an hour and twenty minutes. And this without any form of apology or at least empathetic explanation by the service personnel. This has little to do with hospitality in the slightest sense. In parallel, tons of pizzas were produced “to go”. This prioritization error suggests that the profit flow here ranks above guest satisfaction. Even at the end of the evening: no word of regret, no mitigating grappa on the house. The same picture emerged at the side tables, suggesting a systemic Service bottleneck. The pizza itself ended up in the middle of the pack. Thinly occupied, and the Burrata lying on it was more reminiscent of a small loan than a loving offer in its size. In an authentic pizzeria, the portion would be at least twice as large. If you feel like an annoying evening with friends, you will find an excellent scenario for frustration management here. For us and our circle of friends, however, a visit is definitely no longer under discussion !Read more
  • Anonymous
    Delicious and very kind staff recommend you eat very well!! I will definitely stay there again!!! I also recommend it for families the prices are very affordableRead more
  • Anonymous
    The ambience for my first visit is a bit uncomfortable loud and a bit hectic. after I was not immediately received I asked where I should have a place for a person. At the seat I was disappointed by a cold pizza after about 1 hour waiting. After I told the waiter that the pizza was cold I got a mere pizza after about 5-10 minutes. Whether it was the same I can't say exactly. The pizza was definitely warmer at the edge. In the middle, cold cherry tomatoes were hidden under the pharmaceutical ham. Finally, at the end, they apologized for the cold pizza. The espresso at the end was hot, intense and free.Read more

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