Resilienza

Reviews

• 

  K 2 years ago

  5.0

  I’ve had my eye on this place for a few days since arriving in Salerno. I finally got to try it and it’s 10/10!! The eggplant parmigiana is so delicate and light, very tasty. The cetera pizza was fantastic, sauce and anchovies were perfect. I enjoyed it a lot and never wanted it to end. And the chicken cutlet was cooked well. Ingredients taste so fresh and high quality.

  via
• 

  Aoife Denning a year ago

  5.0

  Hidden gem that could be easy to miss walking through Salerno but well worth a visit. The staff were so friendly and attentive, our food and drinks arrived quickly despite how busy they were when we visited. The food was incredibly good value - the quality of the pizzas for the price we paid was amazing, as well as the arancini and pasta omelette! Will absolutely visit again if we’re back in Salerno.

  via
• 

  Krystal Morales 2 years ago

  5.0

  Amazing small little gem in Salerno. Great location and atmosphere. Good size portions. Great chef and staff ! You have to try the Nocciola Tartufo.

  via
• 

  Gianluca Fiore 6 years ago

  5.0

  Great pizza in a modern-looking basement. Pizza itself is dry, not oily, moderately leavened and flavorful, with local ingredients. There's a large selection of Italian soft drinks, a few beers and the usual choice of wines you'd expect in an Italian restaurant. Service calm and professional. Everything reasonably priced. A good choice for a evening out in a quiet area of Salerno

  via
• 

  Prutha Raje 2 years ago

  5.0

  One of the best restaurants in Salerno, everything is really cheap but it doesn’t compromise on quality. A lot of options for everything. We tried the pasta and the flavours were great- the chickpea and chilli pasta, and the potato pasta! There was minimal language barrier, but everyone was super nice

  via