Pietra

Reviews

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  melisa ekşi 4 months ago

  5.0

  I’ve been here twice—first time three years ago—and I still remembered how good the pizza was. When I came back to Belgrade last year, I brought my friends just to try it, and they loved it as much as I did! The staff were incredibly friendly and welcoming, and the chef even made a special pizza just for us. Every bite was perfect. And the tres leches cake… wow! Easily the best we’ve ever tasted. Even one of us who normally doesn’t like anything milky couldn’t stop eating it.

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  RLK 3 months ago

  5.0

  This is a cute little restaurant, a great place for a date. Our server was very friendly and welcoming, and she spoke great English, which made it a lot easier to communicate. But now for the main event, we came for the pizza and we were not disappointed. We’re from New York so yes, Pizza is like a religion to us and I can easily say that this Pizza will compare to just about anything I’ve had anywhere else in the world. It was truly excellent. I really didn’t know what to expect in Serbia, but the chef and owner who came to say hello on our way out is apparently a world Pizza champion, and his title is well deserved. It was truly an excellent meal. I’ll post pictures of the ones that we had but it was the margarita, a margarita with nduja sausage, another with mortadella and pistachios, and the last one was prosciutto and pear with Gorgonzola. Every bite was memorable. We had a couple of excellent traditional Serbian meals the last few nights, but today we were just craving something to remind us of home and we were not disappointed. Highly, highly recommend this spot.

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  Marijana Perovic 3 months ago

  5.0

  It truly feels like being in Naples. From the first bite, you can taste the love and passion behind the pizza. We tried the special Margherita with pepper, garlic, and artichokes — a beautifully balanced combination that’s simple, refined, and full of character. The dough is light and airy, perfectly baked, the tomato sauce rich and vibrant, and the mozzarella melts flawlessly. And the pepper just goves a story to a magic level….. A special mention goes to the champion of kindness behind the counter — warm, welcoming, and amazing at communication, with excellent recommendations for the best flavor combinations. That personal touch makes the whole experience even more special. Highly recommendated 🫶🍕✨

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  Dario J 5 months ago

  4.0

  Top pizzaria Ranked 26 out of 50 in Europe If you’re looking for high-quality traditional Neapolitan pizza, this is the place. The restaurant serves world class Neapolitan style pizzas, and the owner is a winner of the international Margherita pizza competition in Naples. Everything from the pizza dough to the cheese and tomatoes was spot on. The quality of the ingredients stod out as there were really good options like “Mangolica” topping which I really like. They offer a wide variety of drinks but you should definitely try some of their vines as they have a lot of good ones. The restaurant offers both indoor and outdoor seating. It can get quite busy, so I recommend making a reservation or arriving early to get a table.

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  bilgekagan kızılsu 4 months ago

  5.0

  It was an awesome experinece. My tasting reseptors were singing song while i had bite the slices. The waiterest really interested with us. She suggested and explain about introduction of menu. There are a few sitting places, you should book before you go.

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• 7

  7ContinentGal 1 year ago

  1.0

  Their pizza sucks. Ordered a pizza with prosciutto ham but it wasn't prosciutto. That ham that put on my pizza looked and tasted like it came from the 99 Cent Store!!! GROSS!! I asked for NO olives they were olives all over the pizza. I don't like olives and all they did to remedy that situation was taken the olives off in front of me. The pizza was half cooked nasty thick crust pizza and was not even cooked well. I asked for some crushed pepper and Parmesan cheese to mask the taste of those olives and they had the nerve to charged for crushed peppers (60 cents and that nasty Parmesan cheese ($1.60 ) !! Ordered a glass of wine but asked to taste it first was the most disgusting tasting wine I've had in 15 years. Ordered a Heineken instead and it was a mini bottle (like a half beer for FULL price) !! Domino's Pizza would have been an upgrade!!! The worst thing was that they let people smoke inside the restaurant so I got the smell of cancer stick in my hair!!!!! Avoid at all costs!!! Call Pizza Hut instead!!!!

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  kristinajZ5060CB 1 year ago

  1.0

  At Pietra in New Belgrade, West 65, we didn’t have a nice experience. We tried to call them to order pizza for take away they didn’t answer the phone. When we arrived at 21, without even saying hello the waitress notified us that they close at 22. We ordered our drinks and food to eat there but because it took more than 30 minutes for the cook to make a pizza that should be ready in 10 minutes, we changed it and took it to go. For the whole time while we waited, the waitress was on her phone or she was talking with the cook, saying sh*t about the customers who were there and complaining that they had to work. I guess that is why she didn’t have the time to answer the work phone. And the pizza was nothing special. The dough was undercooked and the tomato sauce acidic, surely not worth the prices they are charging for it.

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  Anonymous 2 years ago

  5.0

  Cannot go wrong when it comes to Pietra’s menu - any signature pizza & cocktail combo is a winner! Heart-shaped pizzas come as special treatment only 😊 Great service and customer care paired with the location, food quality and cocktail mojo. Not to miss for sure! Thank you Pietra for every outstanding time.

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