4.5

Glamour – Antonello Scatorchia

Name: Glamour – Antonello Scatorchia
Address: Via Michele Rigillo, Rionero in Vulture, Basilicata, 85028, Italy
Telephone: +390972723611
Price range: $$

Via Michele Rigillo, Rionero in Vulture, Italy

€€€€ Neapolitan

50 Top Pizza#92

Navigate there

Services & facilities

Dine-inTakeaway

Opening hours

Mon Closed
Tue–Sun 19:30–24:00

Photos

1 / 5

Pizza Lovers say: "Fantastic gluten-free and regular pizzas, with a wide choice and high-level traditional Neapolitan style. Some find the location tense."

Reviews

4.5 Good

Based on 1,162 reviews across Google and TripAdvisor

5 835
4 215
3 66
2 18
1 28

Nan Wilson 11 months ago

5.0

We went here because my husband is celiac and needs gluten free. They make fantastic pizzas, both regular and gluten free! Don't worry about cross contamination because they use a separate oven for the gluten free pizzas. The staff is helpful friendly and kind!! My Italian is not very good but they were so patient I was able to order pizzas to go over the phone. We have nothing as good as this in our hometown in Colorado. 🫤

via
Nik 9 months ago

4.0

Glamour Pizzeria offers a very wide choice of pizzas, all of excellent quality. The location really reflects the name of the restaurant, which I personally don’t find very appealing — it feels a bit tense and not particularly relaxing. That said, I’ve come back many times because the food is consistently so good.

via
Salisu Abdulai 4 years ago

5.0

I love that place so cool you can enjoy everything you want

via
Sara Labella 9 years ago

5.0

Sara labella

via
Stefania Monteleone 6 months ago

5.0

Pizzeria Glamour has become a firm favourite. I've been there several times and the experience has always been incredibly positive. The atmosphere is welcoming and refined, and what really makes the difference is the staff: the owners and waiters are kind, smiling, and truly exquisite. Always attentive to detail, never pushy or intrusive, they make you feel immediately at ease. The pizza is top-notch, in perfect traditional Neapolitan style. You can taste the sophisticated combinations and the quality of the ingredients, which are always excellent. The cooking is even, and the dough is light and easy to digest. Also worth trying is the "al padellino" version, which is truly delicious. I have nothing to report as a weak point: every visit has lived up to expectations. A pizzeria that proves itself, time and time again, to be a safe choice.

via
Nan Wilson a year ago

5.0

We went here because my husband is celiac and needs gluten free. They make fantastic pizzas, both regular and gluten free! Don't worry about cross contamination because they use a separate oven for the gluten free pizzas. The staff is …

via
Nan Wilson

via