Framento

Reviews

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  Liam W 6 months ago

  5.0

  We were very lucky to get a table without a reservation by coming early in the evening. If you want to eat later in the evening you definitely need a reservation and it is worth it! We had the prosciutto and formaggi to share for starters and they were delicious! For pizzas we ordered the Evergreen, Napoli, Sarda and Peter all of which were phenomenal. The pizzas were delicious, well-made and the perfect size - you’ll be full, but with room for dessert. The staff were also very lovely and friendly, would highly recommend!

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  Adrián Diaz 4 months ago

  5.0

  Kind staff and amazingly delicious pizzas in a modern ambience. They offer tasty combinations of flavours and the pizza dough itself it's just glorious!

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  Didier Deslandes 7 months ago

  5.0

  The best pizza ever! Excellent desserts as well, tasty local wines, very kind people. A you shouldn't miss in Cagliari.

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  Victoria Garnier 10 months ago

  5.0

  We came to Framento twice during our stay in Cagliari. The first time, we asked to be seated on the rooftop, which has a really nice atmosphere, great sunset views, chill music, and a cool vibe overall. Unfortunately, we were rushed through the meal, which was a bit frustrating, especially since it took quite a while for the food to come out. That said, once it arrived, it was absolutely worth the wait. The second visit was a much better experience, relaxed, same great food, and no pressure to rush. The Sarda pizza is especially delicious, one of the best we had in Sardinia. If you’re willing to wait a bit, the quality of the pizza here is definitely worth it. And the rooftop at sunset is hard to beat.

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  Ž. Z. 9 months ago

  3.0

  At Framento, we ordered a Margherita (€8.50) and a Capricciosa (€13) — both visible in the photos below. The pizzas had an average taste and were a bit too burnt for our preference, so I would give them a 3-star rating. One strange thing was that the menu didn’t include a basic pizza with just ham and cheese. A good thing, however, is that the pizzeria was open between 3 PM and 6 PM, while most other restaurants in the area only open from 6 or 7 PM onwards. We paid between €10 and €20 per person.

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  Annabel Golden 2 months ago

  5.0

  Phenomenal pizza, with very healthy crust and ingredients. This is the place to try his creative combinations, rather than the traditional recipes you find everywhere. My favourite was the white pizza with caper crema, lemon gelée and …

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  Annabel Golden
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  Julia Lenz 2 months ago

  5.0

  If you can make sure to make a reservation on the roof top, it’s on the 5th floor with a very nice view in the city. Drinks are great, pizza is fantastic! The sourdough as pizza base is amazing - super thin and crispy with a fluffy crust. …

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