Pizzeria Donna Amalia

Reseñas

• D

  Deniss Belouss 9 months ago

  4.0

  Walking around we found this bistro-restaurante and decided to order a seafood plates. Portion size is reasonable for the price. As all is deeply fried, maybe it is not so healthy, but it tasty 🙂, we enjoyed our evening meal on the hot July day.

  vía
• O

  Oleksiy 9 months ago

  5.0

  Even though the pizzeria was closed, the staff kindly allowed us to order pizza for takeaway. This gesture really impressed us. The pizza was incredibly delicious, and we truly enjoyed everything. The staff were very responsive, friendly, and welcoming. Excellent service and great food — highly recommended!

  vía
• V

  Vanessa Trinco 4 months ago

  4.0

  Great pizza, nice staff. Atmosphere is ok, just a normal restaurant, nothing too special about the interior.

  vía
• D

  Dorotka Maříková a year ago

  5.0

  The food there was amazing. It really taste amazing and just sooo yummy! The waiters there were really kind. Only one off them spoke english but they were really kind about It. There was no problem and they werent even rude about anythink.

  vía
• A

  Ain Zainal a year ago

  5.0

  we had the seafood platter and it was amazing. guys, please stop by here if youre in the area, its a pretty small establishment so seats can get limited during peak hours but i highly recommend it. really fresh seafood, its like youre right

  vía
• A

  Anonymous

  Donna Amalia has become our favorite place. Both for the hospitality and for the excellent cuisine. You will find good seafood cuisine and also excellent pizzas from the amazing Davide. In the summer, you can also eat outdoors.Read more

  vía
• A

  Anonymous

  The panuozzo with fried eggplant was truly delicious and received top marks. The vegetables on the pizza (especially the zucchini) seemed like they were from a jar with preservatives, which took away the freshness from the dish. Overall, the food is good and the place is valid, but they could do better with the choice of fresh ingredients for the pizza.Read more

  vía
• A

  Anonymous

  Great dinner. We ordered a fried calamari with chips, scialatelli with seafood and , as it was Easter, baked lamb with potatoes and finally pastiera. All accompanied by a good Friulian wine. Abundant portions and short waiting times, very kind and friendly, especially Giancarlo.Quality ratio / perfect price. Reservation recommended!Read more

  vía
• A

  Anonymous

  Great pizza and very large. Excellent managementRead more

  vía
• A

  Anonymous

  I had booked a table the previous day but they forgot to reserve it for me by proposing to wait. They didn't even apologize. Obviously I left and I will not return.Read more

  vía