Servicios e instalaciones
Comer en el localPara llevarReservas
Horario
- lun–mar Cerrado
- mié–jue 17:00–23:30
- vie 17:00–02:00
- sáb 10:00–02:00
- dom 10:00–00:00
Fotos
Reseñas
3.8
Buena
- 5 1,622
- 4 880
- 3 411
- 2 155
- 1 285
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koko doko 6 months ago5.0
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mh3mh0 5 months ago5.0
It is an amazing place to have a coffee in Madrid.Meal typeOther
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Mr Eric 4 months ago1.0
Sunday entrance + 2 beers is 10 euro. But they added this to our food bill so paid again 2 beers extra:( and they added a red albarino wine!! But we love Betta and the band so we enjoy the evening anyway.
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Nisha Oman a year ago5.0
Great music and atmosphere! Didn’t try the food but it looked delicious. On Sundays they have live jazz/swing nights. Perfect for moving your body a little!
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Sagi Kirshenfeld 7 years ago4.0
Very nice menu del dia, cheap and good quality. Vegetarian options and soy milk with no extra charge. The desserts are very big and tasty also, we had to order a coffee as well to finish it. Good option if you are around.
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Max Max a month ago5.0
A wonderful place! We had dinner here tonight and had an amazing experience. The starters were magnificent, and all the food was absolutely delicious. The service was exceptionally warm, friendly, and attentive.
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Pilar Matji Cabello Edited a month ago5.0
Amazing atmosphere with a great intimate feel. Perfect for chill dinner with friends or dates. The cocktails and food were of very high quality, really recommend the rosbif 🩷
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Kieran Alexander a month ago5.0
Great cocktails, delicious food (get the mussels), the place looks amazing too. Strong recommend if you’re in Madrid, great date spot.
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Sebastian Cassis a month ago5.0
An authentic madrileño spot. The food is excellent and the ambiance feels very cosy, in a beautiful historic venue. Totally recommend it!
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emmapeel155.0
Lovely old style restaurant/bar like an upmarket saloon, without saloon doors! Long bar, high ceiling, mixture of seating & tables. Very comfy. Different tapas, eg Patatas lavapies was great, layered potatoes with salsa & pesto. Artichokes - alcachofas barberi - was so good. Fab sangria, different taste again, cinnamon & cloves?
