Pizzeria e Trattoria Sannino

Reseñas

• 

  László Ravasz 7 months ago

  5.0

  The Pizza Fresca Completa is perfect, the tomato is to die for, I could move here to eat this every week. I eat this pizza everywhere I go, as it is my favourite, and this was is the best I ever had. The restaurant is obviously a family business, the atmosphere is great, the people don't really speak English, but that only adds to the charm. The beer is great, the food is great, the people are wonderful, come and eat here and enjoy Naples what it's famous for.

  vía
• 

  Adriana Popa 7 months ago

  5.0

  Fantastic place! The Cannolo pizza was absolutely delicious and the service was excellent. Warm, friendly staff make you feel like part of the family. Less noise than in the main street. Highly recommended!

  vía
• 

  L. a year ago

  4.0

  The pizza was tasty and the homemade sauce was an add on! Would recommend the pizzas! A good show by the door while making pizzas! But again huge lines and long waiting times for food to order by the table. The meatballs had too much tomato flavour which may be the star for others (as it says meatballs in tomato sauce )but was not upto our likings. The baby chairs need updating. The decor is really good and restaurant is easy to find

  vía
• 

  Oleksii Lysyi 3 months ago

  5.0

  Family run business, and as probably everywhere in Naples once you are there you are welcomed as a family member. Arancino was amazing.

  vía
• 

  The Sauvagesse 8 months ago

  5.0

  WOWOWOW!! A block off the beaten path but well worth going out of your way. We ordered the Margherita and the Napolitano pizzas. I’ve never had such a perfect crust. The sauce was to die for - you can taste the freshness of the tomatoes. For a starter we got a plate of fried anchovies - chef’s kiss. I don’t normally eat anchovies but I couldn’t resist these. If you are in Naples, don’t get caught in a tourist trap restaurant- get the real thing at Sannino’s. They also have pasta on the menu. €31 = 2 pizza, fried anchovies, 1 large peroni, 1 small peroni. As affordable as it gets. Una pummarola da mourire! Una pizza Napolitan’ da vero, non per i touristi.

  vía
• M

  Michael Lin 3 months ago

  5.0

  A late review but better late than never! Was travelling solo at Naples over Easter and stumbled upon this restaurant when …

  vía
• L

  Luke 4 months ago

  1.0

  Avoid. Tourist trap. Nothing on menu is $25 Euro unless you look like a tourist. Then $15 plates become $25 when the bill comes, only because they know you can’t do anything about it. The manager will politely tells you they swap out a the

  vía
• I

  Ilinca Tutuianu 6 months ago

  5.0

  The food was good. We ordered antipasti, pizza, and pasta. The only thing I would suggest is that they include Aperol on the menu :) instead, we had white and red wine. I recommend this place. The waiters were excellent.

  vía
• A

  April Gustafson Phillips 3 weeks ago

  5.0

  One of my husband's big goals for coming to Naples was to have some great Italian pizza. Mission accomplished. Check. Small place was empty when we got there and full within about 10 minutes. Seemed to have a lot of local people. He got the Margharita pizza and I got the Diavolo and both were excellent.

  vía
• Ž

  Žiga Korez 4 months ago

  5.0

  The food was really good. The waiting time was really short and the ambiance was incredible, authentic italian. We tried both pasta and the pizzas and both were delicious.

  vía