Etna
4.5

Etna

Kolodvorska ulica, 3a, Divača, Slovenia

€€€ Neapolitan #1 of 6 in Slovenia
MichelinBib Gourmand

Services & facilities

Dine-inTakeawayReservations

Opening hours

  • Mon Closed
  • Tue–Sat 11:00–22:00, 12:00–21:30
  • Sun Closed
Pizza Lovers say: "Raviolo, chicken liver pâté, and truffle with asparagus are praised. Pizzas are good, but dough can be chewy."

Reviews

4.5 Excellent
Based on 2,334 reviews across Google and TripAdvisor
  • 5 1,799
  • 4 343
  • 3 103
  • 2 41
  • 1 48
  • Delphine 9 months ago
    5.0
    What a fantastic meal! Everything we ordered was delicious, from the raviolo to the pizza and the tiramisu (even the cocktails). The service was also fantastic. I would go back anytime!
  • Jason Jiang 8 months ago
    5.0
    Loved it here! The carbonara was super tasty, steak was great, pizza was really good too, truffle with asparagus was just amazing. Great value for money — probably the best meal we had in Slovenia!
  • Damir 10 months ago
    5.0
    I come here with my friend whi live in Divača and he come very often...we visited this place before some mounth but I forgot to wrote veview....but after visited, this place should definitely not have the prefix pizzeria but an exclusive restaurant. Of course the pizzas are great, but the delicacies we ate yesterday are perfect. For starters, chicken liver pâté with fig marmalade simply merged with the flavors, and for the main course, beef cheek with pumpkin puree is an experience I will remember. Perfectly. Dessert tiramisu and panna cotta are good. The wine is white and very drinkable, it almost just flows. The waiter is very friendly and, most importantly, unobtrusive and always present. And very important The cat is the king of this restaurant. I love that.
  • Monika Snajdrova a year ago
    5.0
    We received a tip about this restaurant from a local person a couple of years ago. Since then, we always stop there when we go south to the sea. It is a hidden gem worth visiting, just five minutes from the A1 highway. They change their menu every three months, using seasonal ingredients. Pizzas/Focaccias are good, BUT to really appreciate the quality of this place, you MUST also try something else.
  • Daria F 9 months ago
    4.0
    Tried this place recently. The pizza was okay, but the dough was a bit chewy. The raviolo was fine, nothing bad but nothing amazing either. Overall, it was an average experience. The nicest part of the visit was the friendly cat hanging around.
  • Page Graham a month ago
    5.0
    Oh my goodness! This food is amazing! The pizzas are so big, and so good. The jota soup is Amazing 😍 The service was fantastic. Very clean. I would DEFINITELY RECOMMEND!! …
  • Page Graham
  • sazmum
    5.0
    This restaurant is excellent. The staff are very friendly and helpful (and speak fantastic English!) The food is delicious - we had beef tartare to start, octopus and chicken for mains. It was also good to eat in a restaurant with many locals at other tables.
  • ajea
    5.0
    High quality lunch stop before getting the train. Efficient and friendly service, food great. Try the Etna pizza, a great dimmed calzone. When you try to cut into it, steam puffs out, volcano like. Recommended.
  • _I5282EH
    5.0
    Oh they have so delicious pizza! The best pizza in Slovenia and Italy! We eat in cafe and order to go. Always amazing taste

Other ratings

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