Pizzeria L'Operetta
4.0

Pizzeria L'Operetta

12 Gopeng Street #01-78-81 Icon Village

AVPNVera Pizza Napoletana

Services & facilities

Dine-inTakeaway

Opening hours

  • Mon–Fri 11:30–22:00
  • Sat–Sun Closed
Pizza Lovers say: "Authentic wood-fired pizza with thin, chewy crusts and tasty carbonara. Some find pizzas tasteless or not cheap."

Reviews

4.0 Good
Based on 386 reviews across Google and TripAdvisor
  • 5 193
  • 4 101
  • 3 46
  • 2 16
  • 1 30
  • Janet Tan 4 months ago
    5.0
    Went on New Year Eve, not crowded. Servers are friendly and nice. Ice water is also free flow. Pizza is nicer than pasta. Truffle fries also very nice. Carbonara can skip. Ice green tea is a bit blend. Pepperoni pizza is best! Tiramisu is small for the price, but nice.
  • Eiswari K 3 months ago
    1.0
    I ordered the Manzo Alla Griglia steak and was very disappointed. The portion size was honestly very small for the price ($42), I expected something much more substantial. The taste was average at best, nothing memorable. I’ve definitely had better steaks elsewhere for half the price. The only upside was that the beer is cheap during happy hour. Other than that, I wouldn’t recommend ordering the steak.
  • HH L 2 months ago
    5.0
    Authentic wood fired pizza with a thin chewy crust and base. Staff Ibrahim was very hospitable and professional, making our meal pleasant despite the open dining area.
  • Jolene Pek 8 months ago
    5.0
    The carbonara and margherita pizza were really good! Loved the authenticity of the carbonara and the cheesiness of the pizza. The atmosphere was nice as well especially on a Friday night. Staff were nice as well as they checked in on our food. Got the 1 for 1 from HSBC entertainer so it ended up being around 17 per pax (UP will be around 20++ to 30 per pax)
  • Greg Andrews 2 months ago
    1.0
    I don't often leave one star reviews, but when the food is bad and they mistreat their customers, people should know. The pizzas are basically tasteless, and we had to cover them in Tabasco for them to have any flavour at all. They are also not cheap, running $25-30 each for something pretty basic. The kicker was that, when we asked about the lunch special, we were told the second pizza was $10. After buying 2, eating, and automatically paying the bill (not realising we'd been charged full price for both) we challenged the price, and were only then told that we had to buy a drink to get the $10 offer. No attempted resolution, just a half hearted shrug and a "too bad, sorry". I'm sure the restaurant will reply to this review with an excuse that there's a sign outside that says a drink is required, but the fact is that we asked the waiter about any specials (having obviously not seen the sign), they gave us the offer but did not specify the condition. It's doing business dishonestly and with no view to treating customers properly. Save your money and your time, and go literally anywhere else on this street. The food will be better anyway.
  • SusannaTan
    5.0
    Love the food ! Love the service ! The Tagliata which is a ribeye is really really the best! Sliced pieces of beef on a bed of greens topped with shave parmesan ! Ooh lala!! They had a promotion, choose 2 half portions of main meals to make a dish for $38. I chose the stewed chicken & grilled tuna. Both were excellent though I much preferred the chicken. Another promotion. Dine between 5.30 & 7.30pm . First dish is charged at regular price, 2nd dish at $10. Fantastic !! This was my 2nd visit The staff are so friendly, polite, warm. Will definitely return!
  • SusannaTan
    4.0
    Loved it ! Will definitely return ! The service crew were mostly Filipino. Great service , professional, polite, efficient! Enjoyed the food. The salads, steak , appetisers . Didn’t try dessert this time . Food took a tad long to arrive but it’s because they had 2 chefs to prepare the mains & appetisers . They have a different chef for the pizzas which were served quite fast . The chefs also gave good service; they asked us how was the food & thanked us.
  • TravelJezza
    2.0
    Food generally under-seasoned and bland. Overpriced, low quality wine. Pizza dough was alright, but nothing special. Soup sent back. I talk the the manager and chef; nice and respectful man, but the food coming out of the kitchen was fairly poor. Service staff were great, but there was no kitchen coordination, so appetizers came out long after the main meal. For what you are paying, there are far better options.
  • SerenaA1204
    1.0
    I felt rushed by the staff because my partner has finished his meal and I haven’t but the staff have started clearing up his plate and cutlery. It was unpleasant for me.
  • tricam
    3.0
    We went on a Saturday night. There were only two serving staff and by 7.30 the place was full and the two staff couldn't cope. The mains were brought before the appetizers. One main was brought to us twice. It took over an hour for all our pizzas to arrive. Some pizzas were good, (they have a traditional wood fire oven), like the Burratina but a couple were soggy in the middle.

Other ratings

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