Services & facilities
Dine-inTakeaway
Opening hours
- Mon–Fri 11:30–23:00
- Sat 12:00–23:00
- Sun 12:00–22:00
Photos
Reviews
4.6
Excellent
- 5 422
- 4 73
- 3 25
- 2 14
- 1 15
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daniel G 4 months ago3.0
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Norah Borrero 3 months ago5.0
Love the atmosphere here! The way is ambient makes the story of the place; their artisanal beers are delicious and their pizza is fantastic! Hubby got the Margherita and I had the Bianca (divine!) Our server was also 👌 since he looked for us every moment. Fully recommended +A Oh, best part... they are connected to Cry Baby so... dessert, here we go!
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peter stepanek 5 months ago5.0
Maxwell Beer & Pizza is hands down one of the best neighborhood spots around. The service is exceptional—Hannah went above and beyond, warm, attentive, and genuinely welcoming, which made the experience even better. The beer selection is top-notch, especially the Czech beer on draft, perfectly poured and incredibly refreshing. As for the food—the meatballs with ricotta cheese are outstanding, rich, flavorful, and easily some of the best I’ve had anywhere. Great atmosphere, great people, and consistently high quality. Simply put, this place gets everything right. A must-visit and an easy go-to for locals. 🍕🍺
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Wendy Armstrong 2 months ago5.0
After enjoying this place since they opened, my son wanted to have his wedding rehearsal dinner there. We worked with Steph for almost a year to make sure this would work for our needs and boy did her and her staff pull it off! We had 30 guests last weekend (beautiful weather to be outside) on the patio. The atmosphere was perfect for our guests who mainly came in from the snowy northeast. The vibe was super casual and fun just like my son envisioned. The food is always great and the service was perfect! Thank you Steph and crew from making this such a fun and special event for our family!
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Natalie Santiago 8 months ago3.0
All pizzas are the same size. The atmosphere feels retro. We ordered Margarita. The crust was my favorite part. The sauce is slightly sweet. The cheese is perfect. Certainly coming back to try new flavors. Really enjoyed this for a quick bite with my husband. (Interesting fact: no men’s restroom, just women’s and unisex)
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conchedout143.0
We have been a fan of Maxwell Brothers since they first opened in 2021 however this was the first time we had dined there in perhaps 8 or 9 months. From the beginning the menu was limited, the service fast and friendly, and thanks to their authentic brick oven the pizza was reminiscent of the neopolitan pies we so enjoyed when visiting Italy. In the past diners had to place and pay for their order at the front desk and after standing there for a couple of minutes looking at the menu we were told that they were now doing table service. So far so good. The next change we noticed is that the menu had been considerably expanded to include more salads, apps, and a few shareables. The goat cheese salad, by the way, was very good. One of the great things about brick oven pizza is that it typically cooks in only a few minutes so in the past the time from placing your order to receiving your food was 10, maybe 15 minutes if they were really busy. That was not case on the night we were there as it took close to 30 minutes for our food to arrive. Maxwell's has it's own brewery with typically 8-10 taps on hand but on this night there was a total of 4 choices. And then there was the pizza...In addition to the fact it took longer than expected to receive it, the pie (in our opinion) was overly "sauced" and "under-cheesed". The once thin and crispy crust, although cooked through, was still soft enough that the pieces could be folded which because of the excessive sauce was probably a good thing as it kept things from getting too messy. From the time they opened, Maxwell's had a great formula and was always packed. Changes are good but only if they are for the better.
