Contemporary NeapolitanPan pizza

Antimo Caputo Nuvola Super

Name: Antimo Caputo Nuvola Super
Brand: Antimo Caputo

Antimo Caputo

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The stronger sibling of Caputo's Nuvola, a Tipo 0 at 13.5% protein and W320 made for biga and poolish and the airy, honeycombed crumb of a contemporary Neapolitan crust.

Protein13.5%

StrengthW320

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Specifications

Type0

Hydration65 to 75%

Fermentation24 to 72h cold; built for biga and poolish

AvailabilityUS+EU

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Antimo Caputo Nuvola Super

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