Cicerone Cucina Romana

Reseñas

• S

  Sophia Psaros a month ago

  5.0

  One of the best pastas I’ve had in Sydney! We had the vodka pasta and the cacio e pepe and they were both so good. The arancini were amazing too. Good service and a nice atmosphere. Not badly priced either.

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• M

  Melia Bloch a month ago

  5.0

  Such good food and lovely staff. Our waiter was super charming and lovely. He gave us great recs for nearby bars. The service was fast, and food was delish. The highlight for us was the ragu pasta, highly recommend! The decor was very cute …

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• A

  Aud L 5 months ago

  4.0

  Booked for a group dinner on Friday night and had the banquet set menu, to sum it up: there was so much food! Very, very generous serving. We struggled after antipasti and had to take away most of the food that came after.

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• A

  Anja Ajax 8 months ago

  5.0

  I have been here muultiple times now and they never disappoint! Such fabulously made, delicious and flavourful food every single time- absolutely incredible! Every time flawlessly served, timed perfect and fresh. Great drinks to make it a

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• V

  Von Chavez 3 months ago

  5.0

  Best pizza ever. We ordered amantriciana & mozzarella. We had rigatoni vaccinara , carbonara & tiramisu as well. Had an amazing night w my mates. Ambience was so romantic & beautiful.

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• C

  CC 3 months ago

  2.0

  The food was decent, but if you're planning to celebrate a birthday here, I wouldn't recommend it.

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• N

  N H a month ago

  4.0

  Loved the Raspberry Scallops!! Both pastas were cooked to perfection so there was enough bite. The prawn pasta didn’t have much prawn in it at all, however we were satisfied with the intense seafood flavour in the sauce. Oxtail pasta was nice too.

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