4.3

PBread Natural Bakery

Viale Cristoforo Colombo, 2D, 09125 Cagliari CA, Italy

€€€€ Italiana Napolitana contemporánea #6 de 12 en Cagliari

Cómo llegar

Servicios e instalaciones

Comer en el localPara llevar

Horario

lun 07:00–15:00
mar–vie 07:00–15:00, 19:00–23:30
sáb 07:00–13:30, 19:00–23:30
dom 09:00–13:30, 19:00–23:30

Fotos

1 / 6

Excelente pan de masa madre, pinse, se mencionan las de Bolonia y Parma, y bollería. Puede ser caro y el personal podría estar estresado.

Reseñas

4.3 Buena

Basado en 2147 reseñas de Google y TripAdvisor

5 1,438
4 344
3 158
2 87
1 120

Simon Round 8 months ago

5.0

Excellent sourdough food options and natural drinks. Even though we went late morning on a Saturday and they close at 1.30pm, the staff were very helpful in explaining what was available, in English. The savory and sweet food was excellent in quality ingredients. Of course it is more expensive but you pay for what you get.

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Dávid Lacza 9 months ago

5.0

A lovely bakery in Cagliari with excellent local pastries, great coffee, and a welcoming staff. Conveniently located, it became a regular stop during our vacation for breakfast or a quick takeaway croissant and coffee on the way to the beach.

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Milad Goodarz a year ago

5.0

This place has great Pinse (Pizza with a thicker and tastier bread)! We tried Bologna and the Parma, which both were very tasty. The service was good but it was also quite during launch hours so not sure when busy how its going to be. Totally recommended.

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David Berze a year ago

4.0

Lots of options for breakfast. Good coffee and delicious sweet pastries. The sandwich was a bit lackluster but they did suggest that they can add buffala which we should have taken. I would return to try their lunch options.

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Lorin mamo 10 months ago

4.0

My favorite bakery in Cagliari for sourdough bread. The pastries are lovely too. It is on the expensive side, we jokingly call it the ‘jewelry bakery’ but I keep coming back because I haven’t found sourdough of the same quality anywhere else. All the staff are very friendly, but it’s clear the work pressure is high. It might be worth the owner considering bringing on more help, it could make a great place even better.

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Daniel V. 4 weeks ago

1.0

Unfortunately, disappointing experience. We took a seat outside and had to ask three times for waiter to come. Finally, one superior took the order. Sandwich was pretty small with very little wild salmon on it - not worth 14€. On top, we …

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