Discover the best pizza in Lucca

Lucca runs a compact pizza scene inside its intact Renaissance walls, one of the most-walked small cities in Tuscany. The Tuscan food culture sets a high bar, and the wood-fired rooms here clear it.

Neapolitan is the most common style on our map, baked fast in a wood oven. The city sits under the Tuscany region hub, near Pisa on the coast and Florence inland.

The most popular pizzeria in the city by review volume is Pizzeria Funiculì, one of 6 we list. A walled city that fills with visitors keeps its serious rooms just off the main circuit, where locals eat.

Prices read fair. A margherita usually lands between 6 and 10 euros. The spots ranked here are ranked by what people who came for the pizza actually thought, not by which room sat on the busiest piazza.