Frankie Gallo Cha Cha Cha
4.3

Frankie Gallo Cha Cha Cha

Carrer del Marquès de Barberà, 15, Ciutat Vella, 08001 Barcelona, Barcelona, Spain

€€€€ Neapolitan
50 Top Pizza

Services & facilities

Dine-inTakeaway

Opening hours

  • Mon–Sun 19:00–02:00
Pizza Lovers say: "Wood-fired pizzas are to die for, with great quality and tasty ingredients. Rigatoni with sausage and arabiata sauce is so good. However, some find the pizza just alright and paper thin."

Reviews

4.3 Good
Based on 3,552 reviews across Google and TripAdvisor
  • 5 2,118
  • 4 918
  • 3 248
  • 2 104
  • 1 164
  • Pattareeya T. 4 months ago
    3.0
    We were told pizza is good, from my personal taste it was just alright, nothing wow. The pizza was lack of sauce and was like paper thin. We also ordered carbonara pasta which was worse, pasta was creamy but Something off. it was taste rancid not enjoy the dinner.
  • Kristina Ramanauskas 8 months ago
    5.0
    Amazing! The mixed olives and the calamari were amazing. We had the rigatoni with sausage and arabiata sauce - was so good! And the wood fire burning pizzas are to die for ! The prices were also really decent. Highly recommend.
  • Miquel Gómez 10 months ago
    5.0
    We loved the place! The pizza was excellent — great quality with tasty ingredients. There’s a wide variety to choose from, so you can find the perfect one for you. And if not, you can always modify one of the options, and they’ll happily prepare it to suit your tastes. I really liked the atmosphere — a bit on the darker side, but the tables are well-lit, so you can see and enjoy every bite. The service was attentive, super helpful, and quite fast. We’ll definitely be back! Bonus tip: I absolutely loved the amatriciana with burrata!
  • Metin Esgin 10 months ago
    3.0
    I’f go there if i were in the neighborhood and that i do not want go so far away. But the eggplants suggested by the nice service lady was dry and lame and tasteless. Pizza was nothing to talk about. Plenty of better pizzas in Barcelona. Was a disappointment after all as we went with high expectations
  • runnerandfoodie a year ago
    4.0
    Everybody who knows me, knows that 🇮🇹 is the last type of restaurant I would ever choose. Scratch that, 🇫🇷 is my last option (yeah, I know I'm 🇫🇷). There are 2 reasons why I'm not too fond of 🇮🇹 cuisine: 🧀 (and dairy in general) and 🍄. I just can't eat 🧀 and I don't like 🍄. Apart from that, I actually love 🇮🇹 food. But on the menu of an 🇮🇹 restaurant, I don't have too many options... and I actually remember a night at a restaurant in 🇮🇹 when I simply could not order. 😱 A while ago, my wife and my son went to the opera with my son's friends and their parents. I had errands to run so I skipped the opera part but I joined them for lunch. But of course, in these conditions, I couldn't pick the restaurant myself, and they let the kids choose 🍕... Why do kids always wanna eat 🍕? So we went to Frankie Gallo Cha Cha Cha, which is located near the opera house. I liked the vibe of the place, rather industrial and dark, but not too much. 👍 On their menu I had a few options to choose from, which is cool, and I picked the 🍕 puttanesca. I know it's not traditional, but if it works with 🍝, why wouldn't it work with 🍕. And it was pretty good. The dough was fine, not too thin (I don't like crunchy 🍕), and the toppings were good and abundant, with anchovies all over the 🍕. About the dough, though, it could have been more supple, elastic. What's great when I go to 🇮🇹 restaurants is that my favorite type of 🍕 usually is the cheapest one on the menu. And that was again the case that day, so my 🍕 cost me €11.50. Anyway, I think the most expensive 🍕 cost something like €18, not too expensive either, and they're big (I did finish mine, but most of the other guests did not). Of course, in 🇮🇹, 🍕 is even cheaper but "when NOT in Rome..." 😜 The service was a bit slow and overall chaotic. Overall we had a nice time... and it would have been even better if the kids hadn't been fighting all the time... but I guess kids will be kids... 🤷‍♂️ Quality & taste: 7/10 Quantities: 10/10 Atmosphere: 8/10 Originality: 7/10 Ratio price / quality: 8/10 Service: 6/10 How I felt afterwards: 7/10
  • Culture64834951939
    5.0
    Fantastic pizza, this is the one you want to go for authentic! Don’t miss it or you will regret it. Love the ambiance of the place also, the pizza oven is king and it shows!
  • juliestewart66
    5.0
    We had a great evening at Frankie Gallo Cha Cha Cha, where the relaxed, slightly edgy atmosphere made it feel like a fun family outing rather than a typical dinner. The pizzas were big, flavorful, and perfect for sharing, and the kids loved watching the busy, lively kitchen.
  • 888Sausage
    4.0
    Does what it says on the tin. Nice pizzas, friendly staff. It’s a more relaxed place so no need to dress fancy. We were served our food quite quickly but we were there early at 8.30pm, so we were the only ones in there at first.
  • murmatmur
    4.0
    Everybody who knows me, knows that 🇮🇹 is the last type of restaurant I would ever choose. Scratch that, 🇫🇷 is my last option (yeah, I know I'm 🇫🇷). There are 2 reasons why I'm not too fond of 🇮🇹 cuisine: 🧀 (and dairy in general) and 🍄. I just can't eat 🧀 and I don't like 🍄. Apart from that, I actually love 🇮🇹 food. But on the menu of an 🇮🇹 restaurant, I don't have too many options... and I actually remember a night at a restaurant in 🇮🇹 when I simply could not order. 😱 A while ago, my wife and my son went to the opera with my son's friends and their parents. I had errands to run so I skipped the opera part but I joined them for lunch. But of course, in these conditions, I couldn't pick the restaurant myself, and they let the kids choose 🍕... Why do kids always wanna eat 🍕? So we went to Frankie Gallo Cha Cha Cha, which is located near the opera house. I liked the vibe of the place, rather industrial and dark, but not too much. 👍 On their menu I had a few options to choose from, which is cool, and I picked the 🍕 puttanesca. I know it's not traditional, but if it works with 🍝, why wouldn't it work with 🍕. And it was pretty good. The dough was fine, not too thin (I don't like crunchy 🍕), and the toppings were good and abundant, with anchovies all over the 🍕. About the dough, though, it could have been more supple, elastic. What's great when I go to 🇮🇹 restaurants is that my favorite type of 🍕 usually is the cheapest one on the menu. And that was again the case that day, so my 🍕 cost me €11.50. Anyway, I think the most expensive 🍕 cost something like €18, not too expensive either, and they're big (I did finish mine, but most of the other guests did not). Of course, in 🇮🇹, 🍕 is even cheaper but "when NOT in Rome..." 😜 The service was a bit slow and overall chaotic. Overall we had a nice time... and it would have been even better if the kids hadn't been fighting all the time... but I guess kids will be kids... 🤷‍♂️ Quality & taste: 7/10 Quantities: 10/10 Atmosphere: 8/10 Originality: 7/10 Ratio price / quality: 8/10 Service: 6/10 How I felt afterwards: 7/10

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