Discover the best pizza in Trento

Trento runs a compact pizza scene in the Alpine north of Italy, where the food culture leans as much toward the Tyrol as toward the Mediterranean. The wood-fired rooms here hold a high standard in a small city.

Neapolitan is the most common style on our map, cooked fast in a wood oven, sharing the contemporary lean of nearby Verona. The rooms cluster in and around the historic center.

The most popular pizzeria in the city by review volume is Korallo, one of 7 we list. A small Alpine city with a serious food culture tends to keep its pizza honest.

Prices read fair. A margherita usually lands between 6 and 10 euros. The spots ranked here are ranked by what people who came for the pizza actually thought, not by which room sat closest to the mountains.